We recently traveled to New York City to attend TechTable 2018, an annual summit that focuses on all things hospitality and technology. At TechTable, our team members got the chance to network with other professionals in the events and restaurant industry.
They also listened to some inspirational speakers (including Seth Sagaria, president of bartaco, and Rob Wilder, co-founder of Think Food Group) chat about the challenges facing the restaurant industry today and how tech can help alleviate some of those issues.
After the conference, we hosted a happy hour at Bocce Union Square. We got a chance to mingle with event pros and industry experts to chat about growing their events business, and how to prepare for the busy holiday season.
Bocce closed their physical location on October 20 to fully focus on their full-service catering and delivery business.
Stay tuned to see if we’ll be in a city near you in the future!