Industry

Photo-worthy Restaurant Bathrooms, the Memphis Food Hall Bringing People Together, and Why Purpose-driven Brands Win

This week, get the lowdown on the latest Instagram trend taking over restaurant bathrooms, find out how the plastic straw ban is transforming the industry, learn about the new tech product connecting servers and managers to customers, and more industry news to keep you in the loop.

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  1. Industry

    10 Conferences Restaurant Pros Should Attend in 2019

    You’ll be hard-pressed to find a restaurant professional who doesn’t describe their career as “fast-paced.” But taking the time to learn about industry trends, hear people’s success stories, and connect with others in your industry at restaurant conferences can have huge benefits — both personally and for your company as a whole.

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  2. Industry

    Restaurant Email Marketing 101: What You Need to Know

    In a world where the average person receives over 100 emails a day, marketers can no longer get by with following the basic newsletter-style formulas of yore. Instead, communications need to be simple, fun, and most of all, make some kind of personal connection with customers. Ever scratched your head wondering why your open rates aren’t higher?

    Here are some of the most common mistakes we’ve spotted, with some simple tips on how to improve.

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  3. Product Updates

    New in Gather: A Homepage Refresh and Lead Form Updates

    With 2019 in full swing, Gather’s kicking off the new year with redesigns, updates and more. We’re all about the theme of a fresh start — new year, new look and feel, and newly enhanced ways to manage and grow your events program. This is your year, we can feel it!

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  4. Trends

    Trending Now: 6 Next-Level Private Dining Experiences

    The concept of private dining is not exactly new. Groups of people have gathered together to connect over a good meal for hundreds of years. This long history means it’s even more vital that restaurants and venues that offer private dining services find unique ways to stand out.

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  5. Industry

    America’s Best Restaurant Chain, Why the Future of Food is Digital, and the Hit Reality Show Based in a Buzzy Eatery

    This week, find out what an Uber Eats exec has to say about the future of food and tech, how to open a restaurant successfully, use Instagram to boost your business, and more industry news to keep you in the loop.

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  6. Culture

    Employee Spotlight: Sara McGlothlin

    We have an incredible team here at Gather — and we want you to get to know them, too! Our Employee Spotlight series highlights different Gather team members so you can learn a little more about them, from their former jobs to fun facts. This week, meet our Senior Client Success Manager, Sara McGlothlin.

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  7. Culture

    Gather Gives: Volunteering, Fundraising & Giving Back

    The Gather team has always been committed to providing our clients with the best product and customer service possible. We also know that part of being a successful business is doing what we can to support our community. Throughout our company’s history, we’ve participated in volunteer initiatives, fundraising, donation drives and more.

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  8. Culture

    2018 in Review: Recapping the Year at Gather

    When a company has seen the growth and changes that Gather has in a few short years, it’s no surprise that each year brings plenty of evolution. As 2018 draws to a close, we’ve been looking back at all we’ve accomplished — and what’s on the horizon next year and beyond.

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  9. Culture

    Employee Spotlight: Harry Karambizi

    We have an incredible team here at Gather — and we want you to get to know them, too! Our Employee Spotlight series highlights different Gather team members so you can learn a little more about them, from their former jobs to fun facts. This week, meet our QA & Support Analyst Harry Karambizi.

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